Diet Food from the soul: A history of African American culture and nutrition Many adaptations made by necessity during slavery to traditional African foods decreased their nutritional value and compromised their inherently nutritious properties. Dec. 1, 2022ThursdayDecember 2022 issue Diversity in Medicine Alexander Ford, DO, RD Alexander Ford is a registered dietitian and family medicine resident. Contact Dr. Ford
DOs and DO students on The DO’s advisory board share their fave books, movies, food and more from 2023 If you’ll have time off for the holidays and could use ideas for entertainment, cooking and stress relief, this article has many great options that are recommended by your peers.
11 great holiday gifts for doctors and med students in 2023 Whether you are shopping for someone else or searching for gift ideas for yourself to share with loved ones (or just treat yourself!), we hope these ideas can serve as inspiration for you.
Hi I would love to get in touch with Dr. Ford as an asst professor at a DO school and a RD. I teach core 25 nutrition hours and an elective course in Foods and Nutrition in Medicine (FANAM). My background is in heritage diets, diabetes, metabolics and pediatrics. thanks Jan. 22, 2023, at 5:26 pm Reply