Food for thought What’s cooking? ‘TheChefDoc’ Colin Zhu, DO, serves up lifestyle and culinary medicine Combining his passions for health and wellness with nutrition, Colin Zhu, DO, uses a unique blend of lifestyle and culinary medicines to optimize his patients’ overall wellbeing. Nov. 1, 2023WednesdayNovember 2023 issue DOs to Know Alex Sher, OMS IV Alex Sher, MSN, ARNP-BC, OMS IV, is a student at LMU-DCOM in Harrogate, Tennessee. Contact Student Doctor Sher
Curiosity in medicine: An interview with JOM’s editor in chief The Journal of Osteopathic Medicine recently received a Journal Impact Factor (JIF), which has bolstered the journal’s credibility and prestige in the research world. JOM Editor-in-Chief Ross Zafonte, DO, shares his journey into research and the journal’s goals.
Orthopedic surgeon forms physician support network, AOA accepting nominations for advocacy awards North Carolina orthopedic surgeon Ted Parcel, DO, recently founded the Physician Cancer Network after a diagnosis of stage IV colon cancer. The AOA is currently accepting nominations for the 2024 advocacy awards.